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W BALI

CUISINE

LOCATION

Indonesian, International, Steakhouse & Grill

Seminyak

Where there’s smoke, there’s fire. At our FIRE, there’s also succulent Sirloin, mouthwatering Tenderloin, Yellowfin Tuna and Seared Sea Scallops. Our chefs proudly elevate the quality of beef cuts through meticulous dry ageing techniques, including our signature Black Angus Tomahawk, dry-aged for a lengthy 21 days.

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WITH LOV ANGELS

WHATSAPP

+6287750479352

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